DIGITAL MENUS FOR MODERN RESTAURANTS

✦ 60-day free trial · No credit card required

The digital menu your restaurant deserves.

Stop reprinting menus. Customers scan a QR code and see your menu instantly — translated into 10 languages, updated in real time, and beautifully designed.

Whether you're swapping the soup of the day or rebranding for the season, your menu updates the moment you save. No more outdated PDFs taped to walls. No more printer runs. Just a clean QR code on every table.

Go to my menu→

See a real menu →

🏪For independent restaurants🌍10 languages⚡Live in 30 min💳No card required

✓ No setup fee✓ Live in 30 minutes✓ 60-day free trial

No credit card required — cancel anytime

English

The Copper Table

MAINS

STARTERS

DESSERTS

All entrées served with soup or salad.

DIETARY KEY GF Vegan Chef's

Seared Duck Confit$24.00

24-hour confit, cherry jus, root vegetables...

Tap to read more →

Atlantic Salmon$22.00

Pan-seared fillet, lemon beurre blanc, capers...

Tap to read more →

⊡ Powered by DineLinks

↑ Example menu built with DineLinks

30 min

Average setup time

menu reprints

Languages supported

Always

Up-to-date menu

WHY GO DIGITAL

The old way vs the DineLinks way

The old way

📄 Reprinted menus every season
💸 Print costs add up
🗑️ Wasted paper when prices change
🚫 Hard to update specials daily
🌐 No translation for tourists
⏰ Slow to react to inventory changes

→

With DineLinks

✓📱 One digital menu, always live
✓💰 Update menus without reprinting
✓🔄 Update prices in seconds
✓✨ Mark items 86'd instantly
✓🌍 10 languages, one menu
✓⚡ Real-time inventory sync

FEATURES

Everything your restaurant needs

No technical skills required. Set up in minutes, update in seconds.

Instant updates

Change prices, add items, or mark things 86'd. Your live menu updates the moment you save.

Your brand, your style

Choose from 10 curated theme presets or build your own with a custom color picker. Upload your logo, hero photo, and category images.

Dietary labels

Chef's favorite, vegan, gluten-free, spicy, nut-free, dairy-free, vegetarian — mark any dish and guests filter in one tap.

Built-in analytics

See exactly how customers use your menu — top items, peak hours, language preferences, and device breakdown. Make data-driven decisions about your menu.

Guest feedback

Guests leave star ratings and comments right from your menu — zero extra setup. Every response lands in your analytics dashboard so you know what's working.

Custom categories

Starters, mains, desserts — or anything you want. Add category images, write category notes, and drag-to-reorder.

QR code ready

Generate print-ready QR codes in six formats — table sticker, table tent, wall poster, A-frame sign, counter card, and coaster. Match your brand with custom colors, dot shapes, styles, and your own logo, then download and print. Shareable link included.

ANALYTICS

Know what your customers love

Every scan, click, and language switch is logged. See peak hours, most-viewed items, top-performing categories, the languages your customers actually use, plus guest ratings and comments — all in a beautiful dashboard.

dinelinks.com/admin/copper-table/analytics

Demo data

← The Copper Table/Menu Analytics

7 days30 days90 days

Total Views

1,847

↑ 12%

Unique Visitors

634

↑ 8%

Avg Items Viewed

4.2

per visit

Top Language

English

most used

Views over time — Last 7 days

Guest feedback

Live in dashboard

4.6

based on 128 responses

72%

18%

Food2 days ago

“The duck confit was perfect and the QR menu made ordering so easy.”

MULTILINGUAL

Tap a language. Watch it translate.

Guests tap one button and your entire menu translates instantly. Powered by real machine translation.

The Copper Table

English

MAINS

STARTERS

DESSERTS

Mains

All entrées served with soup or salad and house bread.

Dietary Key Gluten Free Vegan

Seared Duck Confit

$24.00

Atlantic Salmon

$22.00

Crème Brûlée

$14.00

Tap a language to preview it live:

Perfect for restaurants in tourist areas, diverse neighborhoods, and cities with international visitors. One menu, 10 languages, zero extra work.

ADMIN PANEL

Manage everything from one place

Add dishes, drag to reorder, upload photos, toggle availability, set your theme — all without touching a line of code.

Admin Panel

The Copper Table

ActiveMenu

MainsStartersDessertsCocktails+ Add categoryManage

Add item to Mains

Note for “Mains”

All mains served with seasonal vegetables and your choice of starch.

Save note

Seared Duck Confit$24.00

24-hour confit leg, cherry jus, roasted fingerlings

AvailableEditDelete

Atlantic Salmon$22.00

Pan-seared fillet, lemon beurre blanc, wilted greens

UnavailableEditDelete

Crème Brûlée$14.00

Classic vanilla custard, caramelised sugar top

AvailableEditDelete

3 items in MainsAll changes saved ✓

Drag to reorder

Sort your menu items and categories in any order with one click

Toggle availability

Mark items as unavailable in seconds. They hide from your menu instantly.

Live theme preview

Change colors and fonts and see your menu update in real time

HOW IT WORKS

Up and running in 3 steps

Create your account

Sign up free in 30 seconds. DineLinks automatically creates your restaurant profile — no setup wizard, no onboarding call.

Build your menu

Add dishes, upload photos, set prices, create categories. Most restaurants finish in under 30 minutes.

Share with guests

Copy your link, download your QR code, add it to Instagram or your website. You're live immediately.

FULLY CUSTOMIZABLE

Make it yours

Your menu should look like your restaurant, not a template. Choose any colors, fonts, and upload your own photos.

The Harbour House

Mains

Starters

Raw Bar

Desserts

Lobster Bisque$18.00

Rich cream bisque with fresh Atlantic lobster

Seared Halibut$28.00

Pan-seared fillet, capers, brown butter

Clam Chowder$12.00

New England style, fresh clams, sourdough bowl

Grilled Lobster Tail$38.00

Half tail, drawn butter, lemon

Fish Tacos ×3$16.00

Beer-battered cod, slaw, chipotle aioli

Izakaya Kura

YAKITORI

RAMEN

SUSHI

GYOZA

All yakitori served with pickled daikon.

Dietary Key Chef's GF

Chicken Thigh ×3$14.00

Binchotan-grilled with tare glaze

Tuna Nigiri ×3$15.00

Premium bluefin, seasoned rice, wasabi

Gyoza ×5$11.00

Pan-fried pork dumplings, ponzu sauce

Wagyu Ramen$22.00

Rich tonkotsu broth, wagyu slices, soft egg

GALLANT'S BAR AND GRILL

Pub Classics

Sides

Starters

Burgers

Drinks

Desserts

All mains served with chips, mash or seasonal veg.

Beer-Battered Fish & Chips$15.95

Hand-battered in-house, chunky chips, tartare

Slow-Cooked Beef Lasagne$13.95

12-hour ragu, béchamel, garlic bread

Truffle Mac & Cheese$13.95

Three-cheese sauce, black truffle oil

Sticky Toffee Pudding$8.95

Warm sponge, toffee sauce, clotted cream

⊡ Powered by DineLinks

French bistro · Japanese izakaya · Cocktail bar — your menu, your personality

PRICING

Simple, honest pricing

One plan. Everything included. No hidden fees, no commissions on orders.

🎉 60-day free trial — no credit card required

Start today, pay nothing for 60 days

← Most popular

Join restaurant owners already using DineLinks

DineLinks

$25

/ month

Everything you need to go digital

✓ 1 digital menu
✓ Unlimited menu items
✓ 10 languages with auto-translation
✓ 4 QR code styles — downloadable PNG
✓ 10 curated theme presets + color picker
✓ Dietary labels & filters
✓ Item availability toggle
✓ Drag-to-reorder items & categories
✓ Live analytics dashboard
✓ Upload logo & photos

Go to my menu →

No credit card required · 60-day free trial · Cancel anytime

30 sec

Average customer scan time

Reprint costs forever

Languages supported

24/7

Menu editing, anytime

The digital menu your restaurant deserves.

The old way vs the DineLinks way

The old way

With DineLinks

Everything your restaurant needs

Instant updates

Your brand, your style

Dietary labels

Built-in analytics

Guest feedback

Custom categories

QR code ready

Know what your customers love

Guest feedback

Tap a language. Watch it translate.

Manage everything from one place

Drag to reorder

Toggle availability

Live theme preview

Up and running in 3 steps

Create your account

Build your menu

Share with guests

Make it yours

Simple, honest pricing

Ready to go digital?